Author: Rick Archbold
Brand: Hachette Books
Edition: 1
Features:
- Used Book in Good Condition
Number Of Pages: 144
Release Date: 01-04-1997
Details: A cookbook designed to recreate the atmosphere of dining on the famous, doomed luxury liner serves up such recipes as Lobster Thermidor, Quail's Eggs in Aspic with Caviar, and Poached Salmon with Dilled Mousseline Sauce and Cucumber.
EAN: 9780786863037
Languages: English
Binding: hardcover
Item Condition: New