Author: Wyshak, Susie

Brand: Chronicle Books

Edition: First Edition

Number Of Pages: 256

PartNumber: 9781452107080

Release Date: 18-11-2014

Details: For those ready to follow their foodie dreams (or at least start thinking about it), this book provides the tools to decide if creating a specialty food business is right for you. Whether the goal is selling a single product online or developing a range of gourmet foods for grocery chains, this handbook helps hopeful food entrepreneurs become experts in everything from concept and production to sales and marketing. The author uses real-life examples from more than 75 successful individuals and businesses to illustrate the good, the bad, and the ugly of starting a food enterprise, providing links to useful charts and worksheets to simplify the process and keep entrepreneurs organized and focused.

EAN: 9781452107080

Model: 9781452107080

Languages: English

Binding: paperback

Item Condition: New