{"product_id":"the-essential-james-beard-cookbook-450-recipes-that-shaped-the-tradition-of-american-cooking","title":"The Essential James Beard Cookbook: 450 Recipes That Shaped the Tradition of American Cooking","description":"\u003cp\u003e\u003cb\u003eAuthor:\u003c\/b\u003e Beard, James\u003c\/p\u003e\u003cp\u003e\u003cb\u003eBrand:\u003c\/b\u003e St. Martin's Press\u003c\/p\u003e\u003cp\u003e\u003cb\u003eEdition:\u003c\/b\u003e First Edition\u003c\/p\u003e\u003cp\u003e\u003cb\u003eFeatures:\u003c\/b\u003e \u003c\/p\u003e\u003cul\u003e\u003cli\u003eUsed Book in Good Condition\u003c\/li\u003e\u003c\/ul\u003e\u003cp\u003e\u003cb\u003eNumber Of Pages:\u003c\/b\u003e 400\u003c\/p\u003e\u003cp\u003e\u003cb\u003ePartNumber:\u003c\/b\u003e 9780312642181\u003c\/p\u003e\u003cp\u003e\u003cb\u003eRelease Date:\u003c\/b\u003e 30-10-2012\u003c\/p\u003e\u003cp\u003e\u003cb\u003eDetails:\u003c\/b\u003e The best recipes from one of America's most influential food personalities in a big, delicious cookbook that delights in every category\nKnown as the Dean of American Cooking, James Beard set a standard of culinary excellence that's still a benchmark today. He was an early television presence who helped shape what America ate in restaurants and cooked at home, and was both an innovative recipe writer and a scholar of American foodways, preserving classic dishes from the past for his readers to cook in the present. Compiled from twelve of his classic books and freshened for a modern audience, The Essential James Beard will stand with definitive and lively cookbooks such as The New York Times Cookbook and The Joy of Cooking. It covers the best and most necessary recipes in every category:\n- appetizers and hors d'oeuvres\n- soups\n- pastas and noodlesfish and shellfish\n- meat and game\n- rice, potatoes and stuffings\n- breads\n- desserts\n- and more\u003c\/p\u003e\u003cp\u003e\u003cb\u003eEAN:\u003c\/b\u003e 9780312642181\u003c\/p\u003e\u003cp\u003e\u003cb\u003eModel:\u003c\/b\u003e 9780312642181\u003c\/p\u003e\u003cp\u003e\u003cb\u003eLanguages:\u003c\/b\u003e English\u003c\/p\u003e\u003cp\u003e\u003cb\u003eBinding:\u003c\/b\u003e hardcover\u003c\/p\u003e\u003cp\u003e\u003cb\u003eItem Condition:\u003c\/b\u003e New\u003c\/p\u003e","brand":"St. Martin's Press","offers":[{"title":"Default Title","offer_id":51756951929133,"sku":"FBA_N_AA_1050","price":47.6,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0753\/5853\/5981\/files\/61AOGPLePML.jpg?v=1768487098","url":"https:\/\/silkroadstore.us\/products\/the-essential-james-beard-cookbook-450-recipes-that-shaped-the-tradition-of-american-cooking","provider":"Silk Road Store","version":"1.0","type":"link"}